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Last Updated: Aug 17, 2026

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Admission Test GRE-Verbal Exam Syllabus Topics:

SectionObjectives
Topic 1: Text Completion- Sentence completion strategies
  • 1. Multiple blank questions
    • 2. Single blank questions
      Topic 2: Reading Comprehension- Passage Analysis
      • 1. Detail and interpretation questions
        • 2. Main idea and inference questions
          Topic 3: Sentence Equivalence- Vocabulary and contextual meaning
          • 1. Selecting two equivalent answer choices

            Admission Test Section One : Verbal Sample Questions:

            1. Of the many kinds of vegetables grown all over the world, which remains the favorite of young and old
            alike? Why, the potato, of course. Perhaps you know them as "taters," "spuds," or "Kennebees," or as
            "chips," "Idahoes," or even "shoestrings." No matter, a potato by any other name is still a potato- the
            world's most widely grown vegetable. As a matter of fact, if you are an average potato eater, you will put
            away at least a hundred pounds of them each year. That's only a tiny portion of the amount grown every
            year, however. Worldwide, the annual potato harvest is over six billion bags- each bag containing a
            hundred pounds of spuds, some of them as large as four pounds each. Here in the United States, farmers
            fill about four hundred million bags a year. That may seem like a lot of "taters," but it leaves us a distant
            third among world potato growers. Polish farmers dig up just over 800 million bags a year, while the
            Russians lead the world with nearly 1.5 billion bags. The first potatoes were grown by the Incas of South
            America, more than four hundred years ago. Their descendants in Ecuador and Chile continue to grow
            the vegetable as high as fourteen thousand feet up in the Andes Mountains. ( That's higher than any other
            food will grow.) Early Spanish and English explorers shipped potatoes to Europe, and they found their
            way to North America in the early 1600s. People eat potatoes in many ways-baked, mashed, and roasted,
            to name just three. However, in the United States most potatoes are devoured in the form of French fries.
            One fast-food chain alone sells more than $1 billion worth of fries each year. No wonder, then, that the
            company pays particular attention to the way its fries are prepared. Before any fry makes it to the people
            who eat at these popular restaurants, it must pass many separate tests. Fail any one and the spud is
            rejected. To start with, only russet Burbank potatoes are used.
            These Idaho potatoes have less water content than other kinds, which can have as much as eighty
            percent water. Once cut into "shoestrings" shapes, the potatoes are partly fried in a secret blend of oils,
            sprayed with liquid sugar to brown them, steam dried at high heat, then flash frozen for shipment to
            individual restaurants. Before shipping, though, every shoestring is measured. Forty percent of a batch
            must be between two and three inches long. Another forty percent has to be over three inches. What
            about the twenty percent that are left in the batch? Well, a few short fries in a bag are okay, it seems. So,
            now that you realize the enormous size and value of the potato crop, you can understand why most
            people agree that this part of the food industry is no "small potatoes."
            What is the main idea of this passage?

            A) Potatoes are a key vegetable in America.
            B) The various terms for potatoes have a long history.
            C) French fries are made from potatoes.
            D) The average American eats 50 lbs of potatoes a year.
            E) Potatoes from Ireland started the Potato Revolution.


            2. DRIP : GUSH

            A) dent : destroy
            B) cry : laugh
            C) curl : roll
            D) stream : tributary
            E) bend : angle


            3. The village of Vestmannaeyjar, in the far northern country of Iceland, is as bright and clean and up-to-date
            as any American or Canadian suburb. It is located on the island of Heimaey, just off the mainland. One
            January night in 1973, however, householders were shocked from their sleep. In some backyards red-hot
            liquid was spurting from the ground.
            Flaming "skyrockets" shot up and over the houses. The island's volcano, Helgafell, silent for seven
            thousand years, was violently erupting! Luckily, the island's fishing fleet was in port, and within twenty-four
            hours almost everyone was ferried to the mainland. But then the agony of the island began in earnest. As
            in a nightmare, fountains of burning lava spurted three hundred feet high. Black, baseball-size cinders
            rained down. An evilsmelling, eye-burning, throat-searing cloud of smoke and gas erupted into the air,
            and a river of lava flowed down the mountain. The constant shriek of escaping steam was punctuated by
            ear-splitting explosions. As time went on, the once pleasant village of Vestmannaeyjar took on a weird
            aspect. Its street lamps still burning against the long Arctic night, the town lay under a thick blanket of
            cinders. All that could be seen above the ten-foot black drifts were the tips of street signs. Some houses
            had collapsed under the weight of cinders; others had burst into flames as the heat ignited their oil storage
            tanks. Lighting the whole lurid scene, fire continued to shoot from the mouth of the looming volcano. The
            eruption continued for six months. Scientists and reporters arrived from around the world to observe the
            awesome natural event. But the town did not die that easily. In July, when the eruption ceased, the people
            of Heimaey Island returned to assess the chances of rebuilding their homes and lives. They found tons of
            ash covering the ground. The Icelanders are a tough people, however, accustomed to the strange and
            violent nature of their Arctic land. They dug out their homes. They even used the cinders to build new
            roads and airport runways. Now the new homes of Heimaey are warmed from water pipes heated by
            molten lava.
            Black cinders fell that were the size of__

            A) hail-stones
            B) footballs
            C) pebbles
            D) baseballs
            E) golf balls


            4. PROXIMAL:

            A) adjoining
            B) peripheral
            C) mobile
            D) wavering
            E) vague


            5. GIGANTIC : SIZE

            A) marginal: volume
            B) despondent: cheerfulness
            C) bankrupt: money
            D) substantial: mass
            E) heartrending:humor


            Solutions:

            Question # 1
            Answer: A
            Question # 2
            Answer: A
            Question # 3
            Answer: D
            Question # 4
            Answer: B
            Question # 5
            Answer: D

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